Culinary Jamboree at the Midwest Culinary Institute
March 20 – 21, 2010
Saturday – Certification
testing and category K and SK competition
Sunday – Competitions for
all categories
Show site: Midwest Culinary Institute, Cincinnati Ohio
3520 Central Parkway Cincinnati Ohio 45223-2690
Certification testing’s available:
Must register at ACFCHEFS.org, pay $50 fee to National and $50 lab fee to Midwest Culinary Institute
Competition
Categories:A-D, SA-SD, E1-4, F1-2, K1,2,4,6,7 & 8, SK1,2,4,8,9,10,
P1-2, SP1-2
Lead Judge: John Kinsella, CMC
Show Chair: John Kinsella, CMC; (513)967-4067
Co-Chair: Betsy LaSorella, CEPC; (513)569-1568
Cost:
Students all
categories $50.00
Professional Category:
all categories except F1-2 $100.00
Category Mystery Box (F1-2)Per
team $300.00